Buy Ceylon Cinnamon – pleasure with origin and responsibility

Discover the world of Ceylon cinnamon, also known as “true cinnamon”! This noble cinnamon from Sri Lanka gives your dishes a unique flavour while offering social and ecological benefits. Experience the difference with our carefully selected products – directly from Zanzibar.

What makes Ceylon cinnamon special?

Origin and provenance

Ceylon cinnamon, known as “true cinnamon”, comes primarily from Sri Lanka (formerly Ceylon), with smaller quantities from India and Madagascar. This fine spice is obtained from the delicate inner bark of the Cinnamomum verum tree. Harvesting is particularly labour-intensive and done entirely by hand, making Ceylon cinnamon one of the most sought-after cinnamon varieties worldwide. At 1001 Organic, we source directly from smallholder farmers in Zanzibar, ensuring maximum freshness while creating local jobs and strengthening communities.

Taste and aroma

The aroma of Ceylon cinnamon is gently sweet, warm and subtly floral – far more delicate than the bold, sometimes harsh character of Cassia cinnamon. Ceylon cinnamon stands out for its harmonious balance of sweet fragrance, mild spice and a hint of blossom. We offer only fresh, natural spices, carefully processed and delivered straight from Zanzibar.

Differences compared to Cassia cinnamon

• Coumarin content: Ceylon cinnamon contains significantly less coumarin than Cassia cinnamon. Coumarin is a natural plant compound found in higher amounts in Cassia.
• Flavour: While Cassia cinnamon is stronger and sometimes bitter, Ceylon cinnamon is mild and pleasantly sweet.
• Appearance: Ceylon cinnamon sticks are thin, multi-layered and fragile, whereas Cassia sticks are thick and hard.

Which forms of Ceylon cinnamon can you buy?

Ground cinnamon (powder)

Finely ground Ceylon cinnamon powder is ideal for desserts, baked goods, porridge, smoothies, curries and drinks such as coffee or tea. Our cinnamon is natural, without additives or preservatives – pure enjoyment from Zanzibar.

Cinnamon sticks

Whole cinnamon sticks are perfect for flavouring hot drinks, compotes, stews or mulled wine. Gentle simmering allows the aroma to develop slowly and naturally. At 1001 Organic, we ensure our cinnamon sticks are always fresh and of the highest quality.

Special products & bulk packs

For frequent users, we also offer Ceylon cinnamon in 500 g bags. Some shops sell cinnamon capsules, but our focus remains on powder and sticks for authentic enjoyment in the kitchen.

What makes the difference when buying?

Quality and freshness

Fresh processing after harvest and gentle drying are crucial for preserving aroma. At 1001 Organic, we guarantee that our spices are carefully processed and packaged to deliver a truly distinctive taste experience. Clear information about origin also provides added confidence regarding purity and sustainability.

Sustainability and fairness

We always work directly with smallholder farmers who produce under fair conditions. Our aim is to ensure sustainable value creation – for nature and for people alike. Every purchase supports the local economy. Our environmentally friendly packaging is fully recyclable and helps conserve resources.

Use and enjoyment – ideas for your kitchen

Classics and new inspirations

Ceylon cinnamon is a versatile spice that shines in many applications:

• Sweet dishes: Perfect for rice pudding, apple compote, porridge, cakes and cookies.
• Savoury dishes: Adds a refined note to curries, lamb dishes, couscous or rice dishes.
• Beverages: Enhances coffee, tea, mulled wine and punch, and adds a special touch to smoothies.

A practical tip: a pinch of Ceylon cinnamon in muesli or yoghurt not only boosts flavour but also enriches your everyday meals.

Storage

To preserve the freshness and aroma of Ceylon cinnamon, store it in a dry place away from light and keep it tightly sealed. This way, the spice remains aromatic and ready to use for a long time.

Enjoy responsibly – pleasure with impact

Transparency and origin

Transparency is a core value for us. Many producers – especially 1001 Organic – share the stories of the farmers who grow the cinnamon. This way, you know exactly where your cinnamon comes from and contribute, with every purchase, to fair incomes and stable livelihoods.

Sustainability and social impact

By choosing fairly and directly traded Ceylon cinnamon, you support not only smallholder farmers but also the local economy in the countries of origin. Sustainable cultivation methods, such as those used in our agroforestry projects, promote biodiversity and protect nature for future generations.

Frequently asked questions and tips for buying Ceylon cinnamon

How can you recognise genuine Ceylon cinnamon?

Look for the botanical name “Cinnamomum verum” or the designation “Ceylon cinnamon” on the packaging. Transparent information about origin and coumarin content offers additional reassurance. Organic certifications are also an excellent indicator of quality.

Why is Ceylon cinnamon more expensive than Cassia?

The labour-intensive harvest, careful processing and lower yields make true Ceylon cinnamon more valuable. The result is a particularly aromatic, natural spice that turns cooking into a special experience.

How can Ceylon cinnamon stay fresh for a long time?

The best way to keep Ceylon cinnamon fresh is to store it in a cool, dry, light-protected place, in well-sealed containers or its original packaging. This preserves the aroma and protects the spice from moisture.

What are the benefits of Ceylon cinnamon?

While we cannot make health claims, we can assure you that Ceylon cinnamon is a wonderful spice that brings enjoyment and aroma to your kitchen, while also having positive social and ecological effects.

How can I use Ceylon cinnamon in my cooking?

Ceylon cinnamon is extremely versatile and can be used in both sweet and savoury dishes. Add it to desserts, curries or beverages to elevate your recipes.

Where can I buy the best Ceylon cinnamon?

The best place to buy Ceylon cinnamon is from suppliers who work directly with smallholder farmers and maintain high quality standards. 1001 Organic guarantees spices that are sustainably produced and sourced directly from Zanzibar.

What makes Ceylon cinnamon production at 1001 Organic special?

We guarantee direct trade without intermediaries, improving the livelihoods of smallholder farmers. Our spices are processed and packaged in Zanzibar, ensuring maximum freshness and quality.